Steve, Kaitlyn and Jeremy are spending most of the month focusing on “Top 6” lists featuring the best of Kentucky. We figure it’s a great time to talk about these lists as people being to plan their spring distillery trips. Today’s show is sponsored by Steve Akley's book, Mules and More (https://goo.gl/EN3wEj).The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com). Join the ABV Network Revolution by adding #ABVNetworkCrew to your profile in social media.

On a special edition of The Bourbon Show, Steve’s friend Andrew Dill, the great nephew of Ed Foote, asks him some questions Steve put together for the legendary Master Distiller and Kentucky Bourbon Hall of Famer. Ed Foote made some of the most coveted bourbon in the history of the distilled spirit during his 10-year run as the Master Distiller at Stitzel-Weller. Hear what he has to say about his time in the industry, what he thinks of bourbon today and some great stories during the golden age of bourbon. Today’s show was sponsored by Steve Akley’s book, Mules and More (https://goo.gl/EN3wEj). The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com). Join the ABV Network Revolution by adding #ABVNetworkCrew to your profile in social media.

Steve, Kaitlyn and Jeremy are spending most of the month focusing on “Top 6” lists featuring the best of Kentucky. We figure it’s a great time to talk about these lists as people being to plan their spring distillery trips. Today’s show is sponsored by Steve Akley’s book, Mules and More (https://goo.gl/EN3wEj).The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com). Join the ABV Network Revolution by adding #ABVNetworkCrew to your profile in social media.

Steve, Kaitlyn and Jeremy are spending most of the month focusing on “Top 6” lists featuring the best of Kentucky. We figure it’s a great time to talk about these lists as people being to plan their spring distillery trips. Today’s show is sponsored by Bourbon Mixology Volume 4 (https://goo.gl/GP6L1z) and Mules and More (https://goo.gl/EN3wEj).The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com). Join the ABV Network Revolution by adding #ABVNetworkCrew to your profile in social media.

Steve, Tracy and Katie talk to Rob Samuels, Chief Operating Officer for Maker’s Mark Distillery. The team talks Samuels’ family history, Maker’s Mark past and present and what the future holds for the organization. Today’s show was sponsored by Steve Akley’s two new books, Bourbon Mixology Volume 4 (https://goo.gl/GP6L1z) and Mules and More (https://goo.gl/EN3wEj). The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com). Join the ABV Network Revolution by adding #ABVNetworkCrew to your profile in social media.

Steve, Kaitlyn and Jeremy continue on with a month of sampling by trying Baby Blue, a corn whiskey from Balcones. Today’s show is sponsored by Bourbon Mixology Volume 4 (https://goo.gl/GP6L1z) and Mules and More (https://goo.gl/EN3wEj).The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com). Join the ABV Network Revolution by adding #ABVNetworkCrew to your profile in social media.

Steve, Kaitlyn and Jeremy continue on with a month of sampling by trying OBR, a vintage bourbon from Luxco that was sourced from Stitzel-Weller. Today’s show is sponsored by Bourbon Mixology Volume 4 (https://goo.gl/GP6L1z)and Mules and More (https://goo.gl/EN3wEj).The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com). Join the ABV Network Revolution by adding #ABVNetworkCrew to your profile in social media.

Steve, Tracy and Jeremy talk to Donn Lux, Chairman and CEO of Luxco. The group talks about his business, his new distillery being built (LUX ROW) and the future of his company. Today’s show was sponsored by Steve Akley’s two new books, Bourbon Mixology Volume 4 (https://goo.gl/GP6L1z) and Mules and More (https://goo.gl/EN3wEj).The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com). Join the ABV Network Revolution by adding #ABVNetworkCrew to your profile in social media.

Steve, Jeremy and Kaitlyn sample Kings County Peated Bourbon. All Pint Size Editions of The Bourbon Show in January will be dedicated to sampling a different bourbon and providing tasting notes. The Bourbon Show music (Whisky on the Mississippi) is by Kevin MacLeod (incompetech.com). Join the ABV Network Revolution by adding #ABVNetworkCrew to your profile in social media.

Steve, Jeremy and Kaitlyn sample the 2017 Yellowstone LE. All Pint Size Editions of The Bourbon Show in January will be dedicated to sampling a different bourbon and providing tasting notes. The Bourbon Show music (Whisky on the Mississippi) is by Kevin MacLeod (incompetech.com). Join the ABV Network Revolution by adding #ABVNetworkCrew to your profile in social media.

Bruce Russell joins Steve Akley and Tracy Napolitano to talk about his role at Wild Turkey, his future with the organization, insight on the brand of Wild Turkey and his family’s role in bourbon history. The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com). Check us out at: abvnetwork.com. Join the ABV Network Revolution by adding #ABVNetworkCrew to your profile in social media.

After a successful look at the Bourbon of the Year on the previous episode, Steve, Kaitlyn and Jeremy recognize other whiskies and distilleries with some year-end awards.

Steve, Kaitlyn and Jeremy take a look at six nominees for the coveted title of 2017 Bourbon Show Bourbon / Whiskey of the Year. They discuss all six, then they whittle down the field one-by-one until their winner is revealed! Please be sure to check out our sponsor in Flaviar (flaviar.com), a club where you can enjoy many great benefits and sample some incredible whiskey, rum and gin offerings on a quarterly basis with their unique tasting boxes. 

Steve, Renee and Jeremy talk to Trey Zoeller of Jefferson’s Bourbon and Chef Edward Lee as they rollout their second combined effort, Chef’s Collaboration II. It’s a fun and entertaining time as these two good friends talk about their second offering in the Chef’s Collaboration line.

Steve, Kaitlyn and Jeremy talk to Dixon Dedman, Master Blender for Kentucky Owl. Dixon gets into his family history, his iconic brand and the future home of his distillery in Bardstown, Kentucky. He even shares some scoop with the audience that listeners of The Bourbon Show are the first to hear!

Steve, Kaitlyn and Jeremy offer ideas on how to handle a situation where you have a bourbon-centric party with a +1 that doesn’t like bourbon. Please be sure to check out our sponsor in Flaviar (flaviar.com), a club where you can enjoy many great benefits and sample some incredible whiskey, rum and gin offerings on a quarterly basis with their unique tasting boxes.

Steve, Kaitlyn and Jeremy offer bottle recommendations for four different scenarios. With their help, you can get the perfect bottle no matter who you are buying for this holiday season! Please be sure to check out our sponsor in Flaviar (flaviar.com), a club where you can enjoy many great benefits and sample some incredible whiskey, rum and gin offerings on a quarterly basis with their unique tasting boxes.