Bonus Show – Chef’s Collaboration II: An Interview with Trey Zoeller of Jefferson’s Bourbon and Chef Edward Lee

Steve, Renee and Jeremy talk to Trey Zoeller of Jefferson’s Bourbon and Chef Edward Lee as they rollout their second combined effort, Chef’s Collaboration II. It’s a fun and entertaining time as these two good friends talk about their second offering in the Chef’s Collaboration line. The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com).

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